Bockelmann's beer house
This is what heather tastes like.You are free to choose - put together your own personal menu. Starters and soups for a delicious start. The GENUSSRINDER are kept in open straw barns and on the pasture by master farmer Holger Bockelmann, right here in the heath, directly from Bispingen. Choose your individual portion size and add your favorite side dishes to your schnitzel dish. On request, you can also have your schnitzel gratinated. Choose your favorite and add your favorite side dishes to your steak dish.